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Our Greek dishes, from moussaka to baklava

This is what we cook: Greek classics from the oven, the grill and the pan, with salads and dips we make ourselves on the day of delivery. A specialised Greek producer makes the mains from traditional recipes; our cooks finish them, and our Greek mother looks over every order.

For the Greek table you choose 2 mains: €25 per person for 8 to 10 people and €22 per person from 11 people, including salads, feta, 3 starters and warm pita. For a Greek buffet, an office lunch or a custom dinner you choose from the whole kitchen; the price is then in your proposal.

Build your tableSomething else? Request a proposal

Mains for your Greek table

Choose 2. They are included in the price per person (€25 per person, €22 per person from 11 people), except the dishes with a surcharge.

  • Moussaka (aubergine and minced beef under béchamel), Greek catering, illustrative photo

    Moussaka

    Aubergine, potato and spiced minced beef under béchamel.

    Allergens: gluten, egg, milk

  • Souvlaki (skewers), Greek catering, illustrative photo

    Souvlaki

    Pork or chicken skewers with lemon and oregano.

    10 min in your oven

    Allergens: milk, mustard

  • Gyros plate (thinly sliced meat), Greek catering, illustrative photo

    Gyros plate

    Gyros with pita, tomato, onion and tzatziki.

    10 min in your oven

    Allergens: gluten, milk, mustard

  • Biftekia with potatoes (Greek meat patties), Greek catering, illustrative photo

    Biftekia with potatoes

    Greek oven-baked patties with potatoes.

    Allergens: gluten, egg · allergens follow in your proposal

  • Clay-pot manestra with veal (orzo with veal), Greek catering, illustrative photo

    Clay-pot manestra with veal

    Orzo with tender veal in tomato sauce, baked in a clay pot.

    surcharge

    Allergens: gluten · allergens follow in your proposal

  • Oven-roasted lamb, Greek catering, illustrative photo

    Oven-roasted lamb

    Lamb with lemon, garlic and potatoes.

    surcharge

    allergens follow in your proposal

  • Paidakia (lamb chops), Greek catering, illustrative photo

    Paidakia

    Lamb chops with lemon and oregano.

    surcharge10 min in your oven

    allergens follow in your proposal

  • Loukanika (Greek village sausage), Greek catering, illustrative photo

    Loukanika

    Greek village pork sausage, with potatoes.

    10 min in your oven

    allergens follow in your proposal

  • Hilopites with chicken (Greek egg pasta), Greek catering, illustrative photo

    Hilopites with chicken

    Greek egg pasta with chicken in tomato sauce.

    Allergens: gluten, egg · allergens follow in your proposal

  • Briam (oven-roasted vegetables), Greek catering, illustrative photo

    Briam

    Oven-roasted courgette, aubergine, potato and tomato.

    vegan

    Allergens: none of the 14

  • Green beans in tomato (green beans in tomato), Greek catering, illustrative photo

    Green beans in tomato

    Green beans with tomato, potato and olive oil.

    vegan

    Allergens: none of the 14

  • Okra in tomato, Greek catering, illustrative photo

    Okra in tomato

    Okra stewed in tomato and olive oil.

    vegan

    allergens follow in your proposal

Always included with the Greek table

  • Big Greek salad
  • Green salad
  • Feta with olive oil and oregano
  • 3 starters: tzatziki (yoghurt dip), spanakopita (spinach and feta pie) and olives
  • Warm pita
  • Plates, cutlery and napkins

Not included: dessert, drinks and service staff. You can add baklava (filo pastry with walnuts and honey).

Extra starters and sweets

As many as you like: €5 per sharing plate.

  • Taramosalata, Greek catering, illustrative photo

    Taramosalata

    Creamy fish-roe dip.

    Allergens: fish, egg, gluten · allergens follow in your proposal

  • Tzatziki, Greek catering, illustrative photo

    Tzatziki

    Yoghurt, cucumber and garlic.

    Allergens: milk

  • Olives, Greek catering, illustrative photo

    Olives

    Greek olives with oregano.

    Allergens: none of the 14

  • Fried courgette, Greek catering, illustrative photo

    Fried courgette

    Crispy fried courgette.

    Allergens: gluten

  • Dakos, Greek catering, illustrative photo

    Dakos

    Barley rusk with tomato and feta.

    Allergens: gluten, milk

  • Bread, Greek catering, illustrative photo

    Bread

    Freshly baked.

    Allergens: gluten

  • Tirokafteri, Greek catering, illustrative photo

    Tirokafteri

    Spicy feta dip.

    Allergens: milk

  • Baked feta, Greek catering, illustrative photo

    Baked feta

    Baked with tomato and oregano.

    Allergens: milk

  • Bougatsa, Greek catering, illustrative photo

    Bougatsa

    Creamy semolina custard in filo, with cinnamon and icing sugar.

    Allergens: gluten, egg, milk · allergens follow in your proposal

The whole kitchen: for buffets, lunches and custom dinners

From these dishes we put together a hot buffet, an office lunch or a custom dinner for you. The price is in your proposal, within 1 working day.

Soups

  • Avgolemono soup chicken, egg and lemon

    Chicken, rice and vegetables in a silky egg-lemon broth.

    Allergens: egg, celery

  • Beef soup

    Slow-simmered beef with potatoes, carrots, celery and courgette in a clear broth.

    Allergens: celery

  • Trahanas tangy wheat and yoghurt soup

    Trahana soup (cracked wheat and soured milk) with crumbled feta.

    vegetarian · Allergens: gluten, milk

  • Fasolada white bean soup

    White bean soup with tomato, carrot, celery and olive oil.

    vegan · Allergens: celery

  • Lentil soup

    Brown lentils with tomato, garlic, bay leaf and a splash of vinegar.

    vegan · Allergens: sulphites

Oven dishes and stews

  • Moussaka aubergine and minced beef under béchamel

    Layers of aubergine, potato and spiced minced beef under a golden béchamel.

    Allergens: gluten, egg, milk

  • Pastitsio baked pasta with minced beef

    Baked macaroni with cinnamon-scented meat sauce and béchamel.

    Allergens: gluten, egg, milk

  • Gemista stuffed vegetables

    Tomatoes and peppers stuffed with rice, herbs and olive oil.

    vegan · Allergens: none of the 14

  • Papoutsakia stuffed aubergines

    Baked aubergine halves filled with tomato, onion and cheese.

    vegetarian · Allergens: gluten, egg, milk

  • Lamb kleftiko slow-cooked lamb

    Slow-cooked lamb and potatoes with garlic, lemon and oregano.

    Allergens: milk

  • Beef stifado beef stew with shallots

    Beef stewed with baby onions, red wine and warm spices.

    Allergens: sulphites, celery

  • Giouvetsi beef with orzo

    Beef and orzo baked in a rich tomato sauce.

    Allergens: gluten, milk

  • Soutzoukakia meatballs in tomato sauce

    Cumin-spiced meatballs from Smyrna in tomato sauce, with rice.

    Allergens: gluten, egg, sulphites

  • Lemon chicken

    Chicken roasted with lemon, garlic and oregano, with lemon potatoes.

    Allergens: none of the 14

  • Giouvarlakia meatballs in egg-lemon broth

    Meatballs with rice in a light egg-lemon broth.

    Allergens: egg, celery

Vegetables in olive oil

  • Briam oven-roasted vegetables

    Oven-roasted courgette, aubergine, potato and tomato in olive oil.

    vegan · Allergens: none of the 14

  • Fasolakia green beans in tomato

    Green beans slow-cooked with tomato, potato and olive oil.

    vegan · Allergens: none of the 14

  • Gigantes plaki baked giant beans

    Giant white beans baked with tomato, dill and olive oil.

    vegan · Allergens: celery

  • Spanakorizo spinach rice

    Spinach and rice with dill, spring onion and lemon.

    vegan · Allergens: none of the 14

From the grill

  • Pork souvlaki skewers

    Marinated pork skewers with oregano and lemon.

    Allergens: mustard

  • Chicken souvlaki skewers

    Chicken skewers marinated in yoghurt, garlic and herbs.

    Allergens: milk, mustard

  • Pork gyros thinly sliced meat

    Thinly sliced pork gyros, crisp at the edges.

    Allergens: mustard

  • Chicken gyros thinly sliced chicken

    Thinly sliced chicken gyros, marinated in yoghurt, lemon and spices.

    Allergens: milk, mustard

  • Keftedakia meatballs with mint

    Small fried meatballs with mint and onion.

    Allergens: gluten, egg

Pies

  • Spanakopita spinach and feta pie

    Spinach and feta in crisp filo pastry.

    vegetarian · Allergens: gluten, egg, milk

  • Tiropita cheese pie

    Feta and other Greek cheeses in buttery filo.

    vegetarian · Allergens: gluten, egg, milk

Sweets

  • Baklava filo, walnuts and honey

    Layers of filo and walnuts in honey syrup.

    vegetarian · Allergens: gluten, tree nuts

  • Galaktoboureko semolina custard in filo

    Semolina custard in filo with lemon syrup.

    vegetarian · Allergens: gluten, egg, milk

Allergens and diets

Every dish lists the legal allergens it contains. For a few new dishes we confirm the allergens in your proposal. There is always a vegetarian and a vegan choice. We cannot guarantee gluten-free: traces of gluten cannot be ruled out. We are not halal certified; some dishes contain pork or wine.

The photos are for illustration until our own food photography is ready.

Choose your dishes.

Build your Greek table: date, number of people and 2 mains. You see a price estimate straight away.

Build your tableSomething else? Request a proposal