MAGEIRIONΤο Μαγειρείον
A Greek sharing table seen from above, with small plates, bread and hands reaching in, Greek catering, illustrative photo

Greek catering in Amsterdam: A Greek table for your group, delivered to your door.

For 8 to 40 people (from 8 portions). You choose 2 main dishes, we bring the salads, feta, starters and pita.

€25 per person · €22 per person from 11 people

Greek table

Build your Greek table, for 8 to 40 people.

This is how we eat at home in Greece: everything in the middle of the table, and everyone helps themselves.

  1. Pick a date and group size
  2. Choose 2 main dishes
  3. Salads, feta, starters and pita are included
  4. Your proposal with price within 1 working day
1 · When and for how many?
Number of people (1 portion each)
12

From 8 portions. More than 40 guests? Get in touch for a tailored proposal.

2 · Choose 2 main dishes

We split the portions evenly. Adjust the split with − and +.

Quick picks
  • Moussaka (aubergine and minced beef under béchamel), Greek catering, illustrative photo

    Moussaka

    Aubergine, potato and spiced minced beef under béchamel.

    Allergens: gluten, egg, milk

  • Souvlaki (skewers), Greek catering, illustrative photo

    Souvlaki

    Pork or chicken skewers with lemon and oregano.

    10 min in your oven

    Allergens: milk, mustard

  • Gyros plate (thinly sliced meat), Greek catering, illustrative photo

    Gyros plate

    Gyros with pita, tomato, onion and tzatziki.

    10 min in your oven

    Allergens: gluten, milk, mustard

  • Biftekia with potatoes (Greek meat patties), Greek catering, illustrative photo

    Biftekia with potatoes

    Greek oven-baked patties with potatoes.

    Allergens: gluten, egg · allergens follow in your proposal

  • Clay-pot manestra with veal (orzo with veal), Greek catering, illustrative photo

    Clay-pot manestra with veal

    Orzo with tender veal in tomato sauce, baked in a clay pot.

    surcharge

    Allergens: gluten · allergens follow in your proposal

  • Oven-roasted lamb, Greek catering, illustrative photo

    Oven-roasted lamb

    Lamb with lemon, garlic and potatoes.

    surcharge

    allergens follow in your proposal

  • Paidakia (lamb chops), Greek catering, illustrative photo

    Paidakia

    Lamb chops with lemon and oregano.

    surcharge10 min in your oven

    allergens follow in your proposal

  • Loukanika (Greek village sausage), Greek catering, illustrative photo

    Loukanika

    Greek village pork sausage, with potatoes.

    10 min in your oven

    allergens follow in your proposal

  • Hilopites with chicken (Greek egg pasta), Greek catering, illustrative photo

    Hilopites with chicken

    Greek egg pasta with chicken in tomato sauce.

    Allergens: gluten, egg · allergens follow in your proposal

  • Briam (oven-roasted vegetables), Greek catering, illustrative photo

    Briam

    Oven-roasted courgette, aubergine, potato and tomato.

    vegan

    Allergens: none of the 14

  • Green beans in tomato (green beans in tomato), Greek catering, illustrative photo

    Green beans in tomato

    Green beans with tomato, potato and olive oil.

    vegan

    Allergens: none of the 14

  • Okra in tomato, Greek catering, illustrative photo

    Okra in tomato

    Okra stewed in tomato and olive oil.

    vegan

    allergens follow in your proposal

Choose 2 main dishes

3 · Always included
Greek salad, Greek catering, illustrative photoGreen salad, Greek catering, illustrative photoTzatziki (yoghurt dip), Greek catering, illustrative photo
  • Big Greek salad
  • Green salad
  • Feta with olive oil and oregano
  • 3 starters: tzatziki (yoghurt dip), spanakopita (spinach and feta pie) and olives
  • Warm pita
  • Plates, cutlery and napkins

Extra starters and sweets

As many as you like: €5 per extra starter (one sharing plate).

  • Taramosalata, Greek catering, illustrative photo

    Taramosalata

    Creamy fish-roe dip.

    Allergens: fish, egg, gluten · allergens follow in your proposal

    0
  • Tzatziki, Greek catering, illustrative photo

    Tzatziki

    Yoghurt, cucumber and garlic.

    Allergens: milk

    0
  • Olives, Greek catering, illustrative photo

    Olives

    Greek olives with oregano.

    Allergens: none of the 14

    0
  • Fried courgette, Greek catering, illustrative photo

    Fried courgette

    Crispy fried courgette.

    Allergens: gluten

    0
  • Dakos, Greek catering, illustrative photo

    Dakos

    Barley rusk with tomato and feta.

    Allergens: gluten, milk

    0
  • Bread, Greek catering, illustrative photo

    Bread

    Freshly baked.

    Allergens: gluten

    0
  • Tirokafteri, Greek catering, illustrative photo

    Tirokafteri

    Spicy feta dip.

    Allergens: milk

    0
  • Baked feta, Greek catering, illustrative photo

    Baked feta

    Baked with tomato and oregano.

    Allergens: milk

    0
  • Bougatsa, Greek catering, illustrative photo

    Bougatsa

    Creamy semolina custard in filo, with cinnamon and icing sugar.

    Allergens: gluten, egg, milk · allergens follow in your proposal

    0

Not included: dessert, drinks and service staff. You can add baklava (filo pastry with walnuts and honey).

4 · Delivery

Your table

€25 per person · €22 per person from 11 people

Prices incl. 9% VAT. We confirm the final price in your proposal.

Request your Greek table

Your proposal with the final price within 1 working day. No obligation.

Warm pita breads, Greek catering, illustrative photo

Our team

Cooks, with a Greek mother at the helm.

We are a small team of cooks. Our Greek mother looks over every order and minds all the small things: enough lemon, the feta in a generous slab, oregano on top, the pita warm. So you eat with us the way you would at a real Greek table.

Mama’s rules

  1. Nobody leaves the table hungry.
  2. Olive oil, lemon and oregano: always.
  3. If it isn’t good enough for us, it doesn’t leave the kitchen.
  4. There is always a dish without meat.

Honest about our food

Traditional Greek recipes, from moussaka and beef stew to stuffed vegetables, made by a specialist Greek producer. Our cooks finish every dish with fresh ingredients, and our Greek mother looks over every order. We make the salads and dips ourselves on the day of delivery, and finish the pita fresh in the oven.

Gather round, the Greek way.

This is what a Greek evening looks like.

Friends around a full table, Greek catering, illustrative photoA toast at dinner, Greek catering, illustrative photoBlue shutters on a white wall, Greek catering, illustrative photo

Mood images, for illustration.

Our dishes

Twenty-eight Greek classics: moussaka, souvlaki, gyros and more.

Choose a dish to see a photo and its allergens.

  • Soups

  • Oven dishes and stews

  • Vegetables in olive oil

  • From the grill

  • Pies

  • Sweets

Avgolemono soup (chicken, egg and lemon), Greek catering, illustrative photo

Avgolemono soup

Chicken, rice and vegetables in a silky egg-lemon broth.

Allergens: egg, celery

All dishes with allergens and prices

For companies

Greek catering for the office, drinks and events.

Tzatziki (yoghurt dip), Greek catering, illustrative photo

Office lunch

Offices · from 10 guests · one-off or weekly

Pita with souvlaki or gyros, Greek salad, spanakopita (spinach and feta pie) and tzatziki. Book it once, or make it a regular Greek lunch day for your team, with a changing menu.

Olives, Greek catering, illustrative photo

Borrel platters

After-work drinks · from 10 guests

Greek bites to share: dips with pita, olives and feta, savoury pies, meatballs and mini souvlaki.

Tiropita (cheese pie), Greek catering, illustrative photo

Conferences & gatherings

Training days · associations · from 20 guests

Lunch and afternoon bites for a full day, or a Greek table for a special gathering.

Soutzoukakia (meatballs in tomato sauce), Greek catering, illustrative photo

Hot Greek buffet

Team events & parties · from 20 guests

Moussaka, slow-cooked lamb, stuffed vegetables and more, delivered hot and set up in chafing dishes. No staff needed; we collect everything the next day.

Always vegetarian and vegan options · allergens on every dish.

Custom orders and your own recipes on request.

Made to order

A dream dinner? Tell us.

Special dishes, a cake, a Greek wedding or baptism, or team building with your colleagues: our cooks will think along with you.

Tell us your dream dinner

Delivery

Greek catering delivered in Amsterdam and Amstelveen.

Where
Amsterdam inside and around the A10 (including Zuidas, Sloterdijk, Centrum, Oost and Noord) and Amstelveen. Elsewhere on request.

How many
A Greek table for 8 to 40 people. Office lunches and borrels from 10 guests, hot buffets from 20.
When
Order at least 48 hours ahead, for a Greek table, hot buffet or office lunch. As standard we deliver on the day, ready to heat; hot delivery at an agreed time is possible for a surcharge.
Payment
Private clients pay 50% when ordering and the rest no later than 7 days before delivery. Companies pay by invoice (30 days, with your PO number or cost centre).

Delivery area: Amsterdam and Amstelveen

We deliver all over Amsterdam, postcodes 1011 to 1109: Centrum, West, Nieuw-West, Zuid and Zuidas, Oost, Noord and Zuidoost. And in Amstelveen, postcodes 1180 to 1189, from Elsrijk and Randwijck to Westwijk. Just outside, such as Diemen, Duivendrecht or Badhoevedorp, on request.

Frequently asked questions

Good to know.

What does a Greek table cost?

€25 per person for 8 to 10 people and €22 per person from 11 people, including 9% VAT. That covers your 2 main dishes, the salads, feta, 3 starters, warm pita and plates, cutlery and napkins. Extra starters are €5 per sharing plate; lamb, kritharaki and hot delivery come at a surcharge. We confirm the final price, with any delivery costs, in your proposal.

How does the food arrive?

In boxes, on the day, with instructions per dish: most dishes are hot in your oven in 20 to 30 minutes. Prefer to serve straight away? Then we deliver hot at an agreed time, for a surcharge. Souvlaki and gyros get crisp in 10 minutes in your oven.

What is a fasting menu (plant-based)?

The Greek fasting menu is plant-based: no meat, fish, dairy or egg. Choose briam (oven-roasted vegetables), green beans or okra in tomato, with olives as an extra starter, and your table is fully vegan. Perfect during the fasts before Christmas and Easter.

Who cooks the food?

Our main dishes are made to traditional recipes by a specialist Greek producer. Our cooks finish them with fresh ingredients, and our Greek mother looks over every order. We make the salads and dips ourselves on the day of delivery.

Is the food vegetarian, vegan, gluten-free or halal?

There is always a vegetarian and a vegan option, and every dish lists its allergens. We can't guarantee any dish is gluten-free, as traces of gluten may be present. We are not halal-certified; some dishes contain pork or wine.

How long can the hot buffet stay out?

We deliver at 60 °C or above and set everything up in chafing dishes. Please eat within 2 hours of delivery and do not keep leftovers.

What does delivery cost?

Delivery is itemised in your proposal, so there are no surprises. From 30 guests, delivery inside the A10 is free.

Can I change numbers or cancel?

You can change numbers free of charge up to 48 hours before delivery (hot buffets: 5 days). Later changes and cancellations are subject to our terms and conditions.

Are plates and cutlery included?

Yes. Compostable plates, cutlery and napkins are included, and we collect the serving trays afterwards.

Can you make something that is not on the menu?

Yes. We take custom orders, including your own family recipes. Mention it in your request and we will include it in your proposal.

Do you speak English?

Yes. We are happy to help in English, Dutch or Greek.

Greek table

Request your Greek table.

Tell us what you are planning. Within 1 working day we send you a proposal with the final price and delivery time. No obligation.

  1. Send your request

  2. A proposal with price within 1 working day

  3. We cook and deliver

Step 1 of 3 · Your table

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